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From the Oswego area: From Liverpool: Take route 57 north past route 31. Once in the village of Phoenix make a left at the Lock St. (Lock Street will be the fifth street on the left past Chestnut, Pine, Mechanic and Church St.) In one block this road ends...turn right onto State St. We will be the first shop on your left. The Bakery sits right on the Oswego River.From the South: Take route 481 north past Great Northern Mall to the next exit (#13). Turn left onto Route 57A. When this road ends make a right onto Route 57. Turn left onto Lock Street. (Lock Street will be the fifth street on the left past Chestnut, Pine, Mechanic and Church St.) This road ends in one block...make a right onto State St. We will be the first shop on your left.From 690: Drive north on 690 past route 31 (where it turns into route 48). Keep going north to Lamson Road and turn right. Drive several miles, over the drawbridge and make an immediate right onto State St. We are two blocks down on the right side. the Shop sits right on the Oswego River.
Phone This is the fastest way to reach us315/695-5591
chef@thegingersnap.com
Address
The Gingersnap
Comments, concerns, suggestions regarding the website should be directed to:
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